There’s something truly magical about a great pizza. From the savory aroma that wafts from the oven to the gooey cheese that stretches from slice to plate, pizza has a way of captivating our senses as no other food can.
At Top In Town, we believe that pizza should be more than just a meal – it should be an experience. That’s why we’ve poured our hearts and souls into perfecting our recipe, tweaking every ingredient and technique until we’ve achieved pizza perfection.
But what makes our pizza so special?
Some might say it’s the carefully selected toppings, while others might point to the tangy sauce or the crispy crust. While all of these elements certainly contribute to the final product, the truth is that our pizza’s greatness is the sum of its parts.
In this blog post, we’re going to take a deep dive into the reasons why our pizza is a cut above the rest.
5 Reasons Why Our Pizza Tastes Amazing
Here are 5 reasons that would help you out in properly understanding why our shahi paneer pizza in Calgary NE tastes amazing:
1. Our Unique Blend of Cheese
We use a blend of two types of cheese in our pizzas, mozzarella, and provolone. Mozzarella is known for its stretchy texture and mild flavor, while provolone has a sharper taste and a firmer texture. The combination of the two kinds of cheese creates a unique flavor profile that’s both rich and tangy and provides a perfect balance of flavors in every bite. We grate our cheese fresh daily to ensure maximum freshness and flavor, and our cheese blend is carefully proportioned to achieve the perfect balance of flavors and textures.
2. Hand-Tossed Dough
Our dough is made from scratch every day using only the finest quality ingredients, including premium-grade flour, yeast, and salt. Our dough-making process involves a traditional hand-tossing method, which allows us to stretch the dough evenly and create a thin, crispy crust. Our dough is fermented for at least 24 hours, which results in a crispy crust that’s light and airy on the inside.
3. Authentic Italian Sauces
Our tomato sauce is made using San Marzano tomatoes, which are grown in the volcanic soil of the Campania region in Italy. These tomatoes are known for their sweet, rich flavor and low acidity, which makes them ideal for tomato sauce. We use only the finest quality ingredients to create our pesto sauce, including fresh basil leaves, garlic, and extra-virgin olive oil. The result is a sauce that’s bursting with fresh, vibrant flavors and aromas.
4. Locally-Sourced Toppings
We believe that the quality of our ingredients is the key to making great pizza. That’s why we source our toppings from local farmers and suppliers whenever possible. We believe that locally-sourced toppings are fresher, tastier, and more sustainable and that they help us support our local community. We use only the freshest and most flavorful toppings, including locally-grown vegetables, meats, and cheeses.
5. Attention to Detail
At Top In Town, we pay attention to every detail to ensure that every pizza we make is perfect. From the way we evenly distribute our toppings to the careful monitoring of our ovens, we take every step to ensure that our pizzas are cooked to perfection. We use high-quality equipment and ingredients, and our staff is trained to maintain the highest standards of cleanliness, quality, and consistency. We believe that every pizza we make is a reflection of our passion for great food, and we take great pride in delivering the best possible pizza experience to our customers.
If you’re trying to taste our pizza, you can by giving us a call or by visiting our branch in Calgary!